Recipes
Basic Chinese meat marinade for authentic chicken, …
Nov 22, 2021 · This basic Chinese marinade will marinade 10 lbs of meat: Chicken, pork or beef. Marinade will keep up to 6 months in the refrigerator. For …
- 4.5/5(4)
- Calories: 64 per serving
- Category: Appetizer, Main Course, Side Dish
- Recipe Instructions
- Add above ingredients together to your meat and mix
- Allow to marinade for at least 1/2 hour.
- Stir fry / cook with your choice of vegetables.
Char Siu (Chinese BBQ Pork) - The Woks of Life
- Char siu (叉烧) is a type of Cantonese roast meat. Char siu(or slightly different spelling, cha siu) is its Cantonese name, but in Mandarin, it is known as cha shao. To make char siu, pork is marinated in a sweet BBQ sauce and then roasted. Over the years, the flavor of the char siu one could get in noodle shops and roast meat restaurants in Chinatow...
- 5/5(658)
- Total Time: 1 hr
- Category: Pork
- Published: Apr 27, 2019
Char Siu (Chinese BBQ Pork) - Allrecipes
Oct 30, 2023 · The wonderfully sweet and savory flavor of this Chinese dish comes from a unique blend of pantry ingredients. Soy sauce, honey, ketchup, …
- Ratings: 119
- Calories: 483 per serving
- Category: Dinner
- Recipe Instructions
- Cut pork with the grain into strips 1 1/2- to 2-inches long; put into a large resealable plastic …
- Stir soy sauce, honey, ketchup, brown sugar, rice wine, hoisin sauce, red food coloring or red …
- Marinate pork in refrigerator, 2 hours to overnight.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
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Char Siu Pork (Chinese BBQ Pork) - RecipeTin Eats
Nov 1, 2020 · Learn how to make authentic Char Siu Pork at home with a simple marinade of soy sauce, honey, five spice and red food colouring. …
- 5/5(305)
- Total Time: 49 hrs 35 mins
- Category: Roast
- Calories: 438 per serving
- Recipe Instructions
- Cut pork in half to make two long strips. (Note 5)
- Preheat oven to 160C/320F.
Easy Char Siu (Chinese BBQ pork, 叉烧) - Red House …
May 8, 2020 · Learn how to make Char Siu (Chinese BBQ pork) with a simple marinade of Char Siu sauce, oyster sauce, soy sauce, five-spice powder and …
- Reviews: 3
- Servings: 3
- Ratings: 145
- Category: Main Course
- Recipe Instructions
- Put pork steaks in a resealable plastic bag. Add all the ingredients for the marinade.
- Preheat the oven at 425°F/220°C/Fan 200°C.
- Leave the meat to roast for 15 mins. Take out and flip it over. Brush some marinade then put …
- Leave the meat to rest for 5 mins then slice and serve it in your preferred way.
Chinese Barbeque Pork (Char Siu) - Allrecipes
Dec 8, 2023 · Remove sections of pork from marinade and let excess drip off. Place on prepared baking sheet. Sprinkle with kosher salt to taste. Transfer pork sections to grate over indirect heat on the prepared grill. Cover and cook for …
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