The easiest way to get a taste is to simply add a dash of fresh yuzu juice to a glass of beer. Rhon Romero says you can add it straight to the beer, or mix it with something sweet like honey to ...
Umajimura yuzu honey soda, different types of senbei and okaki, yuzu mochi, Japanese Kit Kats), a Mount Fuji-shaped green tea jelly, Hello Kitty biscuits, and a bite-sized daifuku mochi box.