Moong dal, or split yellow lentils, is a versatile ingredient ... or zucchini for added crunch and nutrition. Moong Dal Soup Moong dal soup is a light, protein-packed dish that’s both comforting ...

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl, ideal for filling up the family. Each serving provides 321 kcal, 11.5g protein, 28g carbohydrate (of which 3.5g ...

Dal palak shorba is thinner in consistency than soup and a great way to start your meal. A warm and comforting dish with the goodness of lentils, spinach, ginger-garlic and mild spices. Season with ...

About Moong Dal Kiwi Coconut Soup Recipe: This summery soup boasts varied flavours from kiwi, coconut cream and moong dal. When the green gram gets heated through, switch off the heat. Add kiwi and ...