Joe Parke says he was "blown away" by the taste of the paste he created after teaming up with a mead-making firm.

Marmite adds depth to savory sauces and serves as a topping for your go-to snacks. Here are 14 unique ways to apply its ...

Marmite is often eaten on toast, but it’s a handy cooking ingredient, too, thanks to its umami-rich, salty taste.

Marmite, best known for its chirpy tagline ... was set up in 2009 to house super-enthusiasts of the gloopy yeast spread. As with Opus Dei, The Freemasons and other mystical groups, no-one knows ...