But the Food and Drug Administration (FDA) considers xanthan gum safe for consumption as a food additive. Moreover, it’s popularity as a supplement and common ingredient in gluten-free products ...

However, tocopherols can actually be an antioxidant. Xanthan gum has been found to be safe for the majority of people, while ...

There is still very little research on the effects of thickeners on the digestive tract. The Norwegian Food Safety Authority ...