If there’s one dessert I find myself baking on repeat, it’s this strawberry cake with a thick, creamy strawberry glaze. It’s nostalgic, foolproof, and ridiculously good. I first made it on a whim for ...

Bake the perfect blueberry cheesecake with this step-by-step recipe guide! Achieve the perfect creamy texture... This was ...

The best fruit cakes ... the sweetness of the dried fruit, which will scorch and turn bitter if the oven temperature is too high. This is why traditional fruit cake recipes often require you ...

Preheat the oven to 300°F. Grease a round 9- or 10-inch cake pan, and line bottom and sides with several layers of waxed paper. 2. In a large bowl, with an electric mixer on high, beat the butter and ...

Mary’s light fruit cake is covered with marzipan and fondant ... Some supermarkets sell pasteurised eggs, which are best used in the icing and almond paste, where the eggs aren't cooked.

This gluten-free loaf was inspired by German cake recipes from a 13th-century cookbook ... He likes to fold in candied citrus peels to make a French fruit cake; he also loves plain slices dipped ...

Many desserts include eggs, like pies and cakes, so it can be difficult to think of desserts without eggs. But if you're ...

About Plum Cake Recipe | Cake Recipe: Plum cake refers to the variety of cakes made with fruits and dry fruits. Although this cake does not contain plum, the fruit, as the name may suggest but plum ...

The poached rhubarb syrup slowly soaks into the sponge, lightly glazing the top while adding delicious moisture to the cake below. Recipes published ... subtle acid and fruit notes.