One of the biggest realisations I've had in the last six months of starting an artisan baking business is that there's one flavour that rules them all: CHOCOLATE. Whether that's a layer of melted ...

It's a refined and sophisticated dessert. These are some of the best-known chocolate cakes in the world, each with its own cultural variation and local ingredients. What they all have in common is ...

To celebrate ‘World Chocolate Day’ cookbook author ... Add the boiling water and stir until smooth. Spread over the cooled cake and top with sprinkles or edible flowers (if using). Store any left-over ...

To celebrate the launch of her brand new plant-based cookbook Earth to Table, Cutter took over the Sunrise kitchen to show Kochie and Sam how to make what she calls the 'world's healthiest chocolate ...

Whether you like yours rich and dark, fudgy or light and fluffy, we've got the perfect chocolate cake recipe for you… The internet is swamped with recipes claiming to be THE BEST, but here at ...

Introducing the recipe she shares that it's taken a while to perfect, writing: "After several goes at trying to make a really good, moist, dairy-free chocolate cake, we think this is a winner." ...

Carefully remove the cakes from the tins. Spread a little chocolate ganache over the top of one of the chocolate cakes, then carefully top with the other cake. Transfer the cake to a serving plate ...

Christina Marsigliese, a pastry chef and founder of Scientifically Sweet, has shared that the best way to ensure that chocolate cake comes out richer and creamier is to use sour cream. She said ...