A simple definition might be useful at this stage, which is easier said than done, but I’ll have a go for you. In general ...

Grapes possess a storehouse of antioxidant polyphenols, particularly their flavonoids: catechins, epicatechins, querce ...

There's some irony here. All US wine and liquor has been yanked from BC Liquor store shelves in tit-for-tat retaliation to ...

Ranked By Their Versatility It may be fun and whimsical to refer to wine as "alcoholic grape juice," but that's not actually accurate. There are basically two methods to make grape juice ...

More consumers are turning to non-alcoholic wines in hopes of finding the same enjoyment as wine without the buzz that jeopardizes health.

France’s reputation as a leader in fine wine has been achieved because their winemakers have spent many centuries learning ...

During a thoughtful conversation recently, Depradine weaved together information about his family history, Afro-Latino culture, honey production in Louisiana and Mississippi, and prohibitive licensing ...

Tasting notes, scores, value evaluations and food pairings are included for over a dozen red and white wines from the ...

Grape growers are in a particularly unique situation. Declining demand for wine and an increase in imported wine means there’s a glut of grapes this year, and it’s so bad there’s a surge in ...

Vinification: Loosely synonymous with "winemaking," the act of creating wine from grapes, beginning with the crushing of grapes at harvest and ending when the fermented juice is barreled. Vinify: The ...

Nation is now the world's ninth-largest wine consumer; Export market worth US$933 million last year, making Argentina ...