wild-caught Pacific varieties like king salmon will be your best choice. King salmon is high in omega-3 fatty acids and a ...

Many experts recommend wild-caught Sockeye for its superior taste and health benefits, including high Omega-3 content. Tip: ...

First, says Roberts, it's important to know that Coho, Sockeye, and King salmon species differ in their fat content. “Coho is the leanest, which can make it dry out faster, and King the fattiest,” she ...

Lake Clark protects the headwaters of the Kvichak and Nushagak Rivers that flow into Bristol Bay, home to the world’s largest wild sockeye salmon run. Wild salmon sustain the traditional lifeways of ...