Aside from the vegetables, you'll also need butter, heavy cream, and wild rice. To round out the soup, be sure to have vegetable broth, balsamic vinegar, mushroom seasoning, sage, thyme ...

2 cups cooked chicken, 2 bay leaves Taste the soup and adjust the seasoning with salt and black pepper as needed. Remove the ...

Set aside. Stir the dressing, half the pomegranate seeds, half the spring onions and the watercress into the rice. Taste and adjust the seasoning, if needed. Garnish with the remaining pomegranate ...

So for this week's edition of Tailgate Recipes, we're going to be making something for the soul: Chicken and wild rice soup ... Add garlic, Italian seasoning, sage and cook for another minute.