“There is no way we are going to get all of the protein we need out of wild fish,” says Rosamond Naylor, a food-policy expert at Stanford University who has researched aquaculture systems.

"Hi, I’m Bobby Parrish from FlavCity. I’m passionate about living a clean, healthy lifestyle—both in the kitchen and beyond.

The drain on wild fish populations can in turn make it harder for vulnerable communities to find food. One of the core arguments for farmed fish - the idea that it protects wild fish by leaving them ...

They also avoid using wild-caught fish as feed, a practice that puts enormous ... It gets into the marine food chain starting at the very bottom, absorbed by microscopic algae.

Wild salmon is no longer fished commercially ... of ammonia being released into the sea and unregulated quantities of fish food and faeces discovered on the sea bed. Sepa says it is getting ...

An curved arrow pointing right. Salmon is one of the most popular fish in the US, but farming it can cause all kinds of environmental problems. One California startup is growing salmon filets from ...

and put into food such as fish fingers and fish burgers. Cell-based fish fits perfectly into that category." Wild Type's Mr Kolbeck envisions a future where fish lovers will have similar options ...