Oat flour works well on its own and in combination with other gluten-free flours like almond flour and starches like tapioca and arrowroot. To store, place the whole grain flour in an airtight ...

Upgrade your baking by replacing maida with almond, coconut, oats, or whole wheat flour for a healthier, fiber-packed treat ...

Consuming more whole grains can be an easy way to work toward your health goals, nutrition experts say. Here's how.

For whole grain vegan muffins, a combination of whole wheat, oat, and almond flour gives a delicious flavor and moist texture ...

Oatmeal is also a source of heart-healthy whole grains. Whole grains may lower high blood pressure, cholesterol, and triglycerides as part of a balanced eating plan. These are significant risk ...

Maman, a French-inspired cafe known for its cozy vibes, decadent lattes and baked treats, is once again teaming up with Purely Elizabeth for a second time to celebrate the brand’s new ...

About Banana Oat Bread Recipe: Winner of the weekly guilt free Contest, Padma Penmetsa whips up an easy to make banana oat bread made with whole wheat and oat flour. Butter has been replaced with ...