Here's what you need to know. Pumpernickel bread is known for its dark brown color and distinct earthy flavor. Centuries ago, it was made from very coarsely ground rye berries, giving it a dense ...

The fiber content alone in this rich, earthy bread gives it a nutritious boost—but there's more. Pumpernickel bread is dark brown bread classically made using a pumpernickel flour of whole rye ...

I love that heavy, black pumpernickel bread that you can buy. It has a slightly aniseed/licorice flavour. What is pumpernickel? I have read American recipes that use black flour or black rice ...