But, especially, El Toro became famous for its white sauce. That signature item began not as a chip dip, but as a salad dressing. “We served it in the same cups as the salsa,” Smith-Clifton says.

Guacamole, hummus and salsa are all ... spinach and artichoke dip—it's an almost universal favorite, and tastes delicious with pita chips and pretzels. We use dry white wine, lemon zest and ...