The daiquiri might just be the most misunderstood classic cocktail. Like its peers, the martini, Manhattan, and Negroni, it’s ...

Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, ...

from classic rum punch to the Mai Tai and Singapore Sling. It is also used in desserts, including cakes, ice creams and sauces. Don’t substitute dark, white and golden rums in recipes ...

If you're hosting a Holi party at home, these easy, vibrant cocktails are the perfect way to add a splash of colour ...