Writers, chefs and restaurateurs with familial ties to countries such as Nigeria, Senegal and Ivory Coast are cooking or harnessing through recipes the food of their lineage. This West African ...

Food Network host and chef Eric Adjepong stops by the TODAY kitchen to share a West African inspired dish from his new ...

Here are five must-try okra dishes that showcase the culinary diversity and richness of African cuisine. Okra soup is a ...

Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, ...

The rivalry between Ghanaian and Nigerian jollof fuels internet debates, while uniting West African American culture. Now, Battle of Jollof, turns this playful nationalism into a cultural event.

"South African cuisine is unexpectedly vibrant to visitors ... South East Asian cuisine which sometimes entwine with recipes from the West. "Take for instance bobotie, a baked mince dish that ...

Discover the rich flavors of West African and Caribbean cuisine at Boyah@Madina, a family-owned restaurant in Indianapolis, ...

The Top Chef alum just opened Elmina, a West African restaurant, in Washington, D.C. His cookbook, Ghana to the World, comes out March 11. And he’s hosting a Food Network show, Wildcard ...