Think of the broiler as an extra cooking area. It's best for toasting or browning foods like casseroles or breads. Any item placed in the broiler will burn quickly, though, so check on it every couple ...

Below is a guide to help you figure out the type of drawer you may have in your kitchen. Read more: Clever Cleaning Hacks for the Hardest-to-Reach Crevices in Your Kitchen A warming drawer is ...