cold-water and warm-water lobster. Cold-water lobsters like Homarus americanus are the classic lobster poster boys thanks to ...

opt for a cold water lobster. Warm water lobster is a fine choice for dishes like pasta or soup where it is not the main ...

Scientists have said the lobster population is migrating north to cooler habitats as oceans warm. The Maine lobster industry is also linked to Canada’s seafood industry and could be disrupted by ...

Lobsters aren't fond of warm water, and they're heading north for ... Maine is home to 93 per cent of the U.S. lobster industry, but annual catch numbers have been in decline since 2021.