If you are a meat eater, you have likely heard of Wagyu beef and its special qualities. The meat is considered superior to other forms of beef as it is derived from just four different breeds of ...

Is The Fat Different To Regular Beef Fat? Simply put, yes, the fat from Wagyu beef is different to the fat you'd find on a regular old cut of Whole Foods or Safeway steak, or even to what you'd ...

Jack’s Creek steaks have won the prestigious World Steak Challenge for two years running. They are a premium cross of two of the most renowned marbling breeds - Wagyu and Black Angus - raised in ...

Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste ...

The Australian wagyu steaks at the restaurant costs US$ 46.30 ... For some of his customers, Japanese wagyu is now their regular order. Hanakura says only Japanese wagyu gives the distinctive ...

Olive wagyu has been called the rarest steak in the world. At over $500 a pound, it's one of the most expensive meats you can buy. In Shōdoshima, Japan, Masaki Ishii creates olive wagyu by ...