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Vermont Creamery Is Releasing Its First New Aged Cheese in 10 YearsIt's a must-have for charcuterie season. There’s just something about a fall and winter party that feels synonymous with serving a cheese board. Personally, I don’t host any event, including ...
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The Burlington Free Press on MSNVermont cheesemakers honored at U.S. Championships: How Cabot, Agri-Mark, others didVermont dairy teams excelled at the U.S. Championship Cheese Contest. Here's which of their cheeses earned national ...
Following is a transcript of the video. Narrator: In the tiny town of Cabot, Vermont, this creamery has been churning out dairy products for a hundred years. Their claim to fame: the Vermont cheddar.
Vermont dairy teams were honored at the United States Championship Cheese Contest, a competition spotlighting cheese, butter, ...
Vermont Business Magazine Cabot Creamery/Agri-Mark took home 19 awards at the United States Championship Cheese Contest last ...
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MyChamplainValley.com on MSNCabot cleans up at US cheese championshipsVermont Cabot Creamery won 15 ribbons, including seven first place finishes, at the 2025 United States Championship Cheese ...
It’s the nation’s most respected and honored dairy processing competition. This year, Vermont Cabot Creamery, Jasper Hill Farm, Waitsfield’s von Trapp Farmstead, Spring Brook Farm Cheese ...
Vermont Cabot Creamery Cooperative/Agri-Mark teams racked up 15 ribbons, including seven first-place finishes, at the 2025 ...
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