Sprinkle with sliced scallions, bean sprouts, and cilantro or parsley. Serve with sriracha or other hot sauce. Vietnamese pho ... time than the traditional recipe. Though pho is not typically ...

In a small bowl, stir together fish sauce, soy sauce ... Top with half the ginger, chilies and scallions. (If necessary, steam fish one at a time or wrap in foil packets and steam-roast in ...

When we think about Vietnamese dishes ... with ingredients such as dried baby shrimp, scallions, and fried shallots. Top them off with fish sauce and you’ve got yourself a satisfying snack.