Banh xeo, as Vietnamese call these crepes, is one of my favourite dishes to eat in Vietnam. The large, sizzling hot, turmeric-scented crepe filled with pork, shrimp and bean sprouts is a hands-on ...

Eating bánh xèo, the beloved Vietnamese sizzling crepe, is an experience unlike any other. It's already irresistible the moment you lay eyes on the vibrant yellow hue and get a whiff of the ...