Jill Barth covers wine at work, with attention to makers and growers. My introduction to Vermont's Champlain Valley wine region started in the most fascinating spot, with Ethan Joseph's project ...

The extra room will let her dedicate entire sections to specific regions, such as Vermont or Japan, and expand non-wine market offerings. The wine bar’s small selection of food offerings will ...

"It kind of grew into a passion. And it's a lot of fun." When Specialty was bought out by Clarke Distributors out of Keene, N.H., they started a beer and wine division in Vermont, where Houle got to ...

ciders and coferments from Vermont, plus a couple beers on tap, nonalcoholic options, cheese, charcuterie and other local snacks. He plans to open by noon, so patrons can have a glass of wine ...

local bottles from Vermont and New York and excellent Cabernet Sauvignons. In talking with America’s top sommeliers, there was one outlying insight that almost all agreed upon: wine colors don ...