Venison can be substituted for beef in most recipes. The most popular cuts for ... quick roasting is ideal. Tougher cuts (shoulder, neck and shin) should be braised or stewed or made into mince ...
Switching out ground beef for ground venison takes this burger recipe up a notch or two ... If this is the direction you take, look for either shoulder, neck, or flank cuts, as these are ideal ...
Add the venison or lamb and toss in batches over a ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make your food experience the best ...
Venison can be substituted for beef in most recipes. The most popular cuts for ... quick roasting is ideal. Tougher cuts (shoulder, neck and shin) should be braised or stewed or made into mince ...