With frozen veggies and proteins in your arsenal, you're just a few steps away from ramen that tastes like it came from your favorite noodle shop. Read the original article on Chowhound.

Crunchy, fiery and full of umami flavours – these veggie Singapore noodles are mouth-wateringly good. Each serving provides 329 kcals, 9g protein, 53g carbohydrates (of which 9g sugars ...

This Japanese-style vegetarian ramen is a quick and satisfying meal, making it perfect for busy weeknights while keeping things meat-free.

Bailey and Steve Ruskus/Breaking Up with Dairy Some time-consuming dinners are worth trying once…and never again. But some ...

Toss the crunchy noodles with shredded cabbage, sliced almonds, and a zippy dressing for Ramen Coleslaw. Use par-cooked ...