Mushrooms are a must-have ingredient for any vegetarian kitchen! Their texture and rich umami flavor make them perfect for ...

About Shahi Mushroom Recipe: A spicy, creamy mushroom recipe! A vegetarian delight, shashi mushroom is an easy and quick recipe that is just perfect for lunch and dinner parties. Made in just about 40 ...

Learn how to make vegan mushroom bacon with simple, real ingredients. A vegetarian and vegan alternative to bacon and full of flavor! Gluten-free. Mushroom bacon may be your new favorite hack.

Fresh and dried shiitake mushrooms are a popular ingredient in various East Asian cuisines. They have an earthy, meaty flavor that adds a rich quality to many vegetarian and vegan recipes.

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body ...

Full of umami from the mushrooms and tamari, this vegan risotto is comforting, delicious and gluten free. Each serving provides 609 kcal, 18g protein, 90g carbohydrates (of which 6.5g sugars), 12 ...

Lucky for you, this roundup of the tastiest vegetarian Passover recipes—which features everything from classic charoset and tzimmes to Thai-inspired soups and vegan macaroons —will make the ...

It is said that cooking with mushrooms was first mentioned in a 13th-century French cookbook. As late as the 19th century, writer and gastronome Alexandre Dumas said, “I confess that nothing ...