Bring a taste of the Mediterranean into your kitchen with this vegetarian lentil moussaka, brought to us by recipe developer Catherine Brookes. Layered with rich flavors and wholesome ingredients, ...
No matter its pedigree, moussaka is a mouthwatering treat, and our Vegetarian Lentil Moussaka recipe lightens up the classic. It is entirely vegetarian and adds potatoes and a red sauce with lentils, ...
Hearty, comforting and easy, homemade moussaka is the ultimate winter warmer. From an authentic Greek bake to a flavourful vegetarian twist, these recipes are the just the thing to lift your spirits.
Kim Wehby is a copy editor with over a decade of experience in the food and beverage space, including a senior editorial role at Dotdash Meredith Food Studios. She's edited and developed content ...
You can make friends with salad, as these fresh, light and flavour-packed vegetarian dishes show. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from ...
A delicious combination of eggplant, potatoes and cheese. The traditional dish gets a makeover by tossing in some shrimps. Line the prepared eggplant slices in an oven proof dish, place shrimps ...
Related: 40 Homey Comfort Food Recipes You'll Remember From ... casseroles such as vegetable lasagna, vegan moussaka with lentils and vegetarian enchilada casserole. You can also make low-carb ...
Our tasty options for vegetarian dishes are meat-free, and we promise all of them will have you asking for seconds. This recipe was created by Brishti Mandal and featured on Pan Pals, a companion ...
The sauce is also great as a topping for cooked vegetables or other pasta bakes. This recipe is part of a Budget meal plan for one. In March 2023 this recipe was costed at an average of 98p when ...
Gorge on the vegetarian version of the traditional three layered Greek moussaka. Beautiful eggplants are fried golden brown and served with a blend of spices, fresh veggies and tomato puree.
Preheat the oven to 200C/180C Fan/Gas 6. Put the lentils into a bowl. Cover with water and set aside to soak. Put the potatoes into a saucepan, cover with water and bring to the boil. Turn the ...