“I like the variety of green beans, mushrooms, onions, carrots, and broccoli Chinese-style stir-fry vegetable blend bags offer, but you could use any medley that you like," says New York-based ...

What separates a good version of the dish from a great one is the knife-work: the dried oysters and vegetables must be hand-chopped as finely as possible. Don’t use a food processor, or the ...

The name chow mein stems from the words for stir-fried (chow) and noodles (mein) and can be prepared with crispy or soft noodles along with vegetables ... not typically used in Chinese cooking ...

Fried rice is a fast, easy way to use up leftovers ... If you have leftover cooked seafood, meat or vegetables in the fridge, cut them into small pieces (rinse them first, if they were cooked ...