If you love rich and creamy pasta sauce but are looking for a lighter option, there's a tried-and-true substitute for those ...

We tested 11 popular jarred pasta sauces to find the best. See which sauce won for flavor, texture, and authenticity.

This Skillet Pasta Primavera is a dinnertime winner. Packed with vegetables, and flavored with lemon and basil, it's a light ...

This hearty, reviving recipe from Genevieve Ko isn’t just quick and budget-friendly, it’s full of deep, rich flavors.

or until all the vegetables are softened and lightly browned, stirring regularly. (The tomatoes need to be soft so they release their juice to make a light sauce to coat the pasta.) Add the chilli ...

Add 4–6 tablespoons of the pasta cooking water to the vegetables to loosen the tomato sauce. Drain the pasta and stir into the roasted vegetables. Stir through the mozzarella and pesto ...

While waiting for it to soften, I added a vegetable bouillon cube ... and add a splash of water. Once the pasta was cooked, I combined it with the sauce and sprinkled some Parmesan over it.

Drain pasta and transfer to bowl. Add oil, salt, pepper and 1 c. juice from clam sauce. Mix well. Arrange pasta on 6 plates or a platter and spoon clam sauce on top. Arrange vegetables on top. Serve ...

Cooking is all about experimentation, and one pasta recipe takes this to a whole new level. It uses meat you’ve probably never eaten—rattlesnake—to create a comforting pasta ...

Plus, it usually comes together in minutes making it ideal for a weeknight. Take this Grilled Vegetable and Pasta Salad recipe. It's ready to eat in just 30 minutes! And you can make it a complete ...