With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

No matter how much I eat for dinner, I always have room for a sweet treat. While most desserts are made with butter and eggs, ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

Are you ready to taste plant-based eating? I'm sharing a collection of vegan recipes you'll regret not trying sooner. Whether ...

During the summer we all wish to enjoy some light, refreshing yet fulfilling meals. However, if you follow a certain type of ...

Whether you love classic American or Korean, corn dogs are easy to make from scratch with plant-based ingredients.

Vegan dishes are often tough to tackle, but not these! Our vegan recipes are delicious and kind to our animal friends. A perfect treat for a warm day! The nice thing about this recipe is you can ...

These easy iced biscuits are 100% vegan and easy to to customise with different flavours – perfect for afternoon tea! Each serving provides 132 kcal, 1g protein, 26g carbohydrate (of which 19g ...

Make these high-protein snack recipes, like energy bites and toasts, for an easy and delicious bite that packs in more ...

This no-bake vegan cheesecake ... for celebrations and parties. See the recipe tips for alternative topping ideas. For this recipe you will need a food processor or blender.

Swap pre-packaged salad toppings with these easy vegan ricotta pesto balls. Bring soy milk to a boil in a pan over a high heat. Stir in vinegar, as soon as it begins to boil. Remove the pan from ...