My dairy free oatmeal cookies are thick, soft, and chewy with perfectly crispy edges. They're egg free, vegan friendly ... Let the cookie dough chill in the refrigerator for 30 minutes.

oats, coconut oil, agave, and vanilla extract? A dough you can scoop and chill for a sweet treat that will satisfy your cookie cravings! These no-bake vegan cookies are way better for you than the ...

Whether you’re in the mood for a dessert-like option like our Peanut Butter Cookie Dough Overnight Oats or something more fruit-forward like our High-Protein Raspberry & Peanut Butter Overnight ...

These vegan oatmeal and raisin cookies are quick to make for a snack emergency. They are the perfect balance of chewy in the centre and crisp at the edges. Each cookie provides 103 kcal ...

Pop the 440g of vegan ... make your cookie dough. In a separate bowl, stir together the light brown sugar, coconut oil, almond milk and vanilla extract. Then add the almond flour, oat flour ...