As a professional cook, I often try to come up with different versions of traditional dishes. I have prepared all kinds of ...

Three pro tips and an unexpected ingredient give this vegan chili with charred veggies a silky, spicy, and smoky flavor.

This tasty vegetarian chilli is packed with lentils, veggies and beans. Serve with rice and guacamole, and top with soured cream, cheese, coriander, fresh chillies... the list goes on! Each ...

This vegan hotdog is full of beans – the sausage is topped with tasty chilli, jalapenos in a light batter and some cooling avocado crema. Plus, there’s a super side dish of crisp potato balls ...

Peruvian cuisine offers a unique blend of flavors and influences, from Chinese to Spanish to Incan. But while the food is ...

and gochugaru (chilli flakes). Yuksu bags or dashi bags look like tea bags, and make an instant broth. Be sure to buy a vegetarian version, which is made with vegetables and/or mushrooms.