The following recipe by vegan chef and cookbook author Barbara Stukenborg for a cashew-based cream cheese is a timeless ...

What is vegan cheese made of? It’s an assortment of plant-based ingredients. You’ll find that most vegan cheese brands are made from things like cashews, tapioca, coconut, tofu, almonds, soy ...

An easy, creamy cashew "cheese" recipe that you can tailor to your own tastes. Perfect for spreading in sandwiches or on crackers. Soak the cashews in a bowl of water covered with a clean tea ...

There are 432 “non-dairy cheese” products with the Vegan trademark, according to the Vegan Society. Many are widely available. Sainsbury’s says it sells 25 plant-based cheeses, and Tesco ...