Explore a world of flavor with these easy vegetarian Indian recipes. These tasty dishes are full of fresh veggies, yummy ...

This is my go-to recipe on a weekly basis ... Pour the garlic and five-spice mixture over the vegetables and stir through. Serve the stir-fry immediately. Indian five-spice is a special blend ...

You can flex the recipe to use runner beans, sweet potatoes or other seasonal veg. Dress the dish up with pickles, yoghurt and naan for a feast. “Indian food is very plant-based”, says Romy.

Let the preparation cook for 2-3 minutes on low flame till the vegetables and the coconut paste blend well. Put the preparation in a bowl, add curd and mix it well. 4. 7. Avial is ready. Garnish with ...

When it comes to non-vegetarian curries, every part of South India ... Today, we're adding one more to your list: a mouthwatering, healthy South Indian Coconut Chicken Curry recipe. So, if you want to ...

Not sure what to have for dinner? Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside.

In a bowl, combine the chopped vegetables with salt, pepper, and oregano and mix well. Set aside. Cut the sides off the bread slices and toast the slices in a toaster or on the stove with a little ...

Finally, Nisha’s samosa tart promises all the flavours of the classic appetiser, with store-bought puff pastry making the recipe a breeze. Make ahead at the weekend and you’ll have a veg and ...