Ideally, once the cactus receives ample sunlight, nutrients, space, and support, you'll have a stunning ornamental plant with delicious fruit. There are three main varieties of dragon fruit.

TikTok’s newest trend is … eating fruit? We may be on board with this one! You may be surprised by TikTok's newest food trend. It isn't a transformative recipe like corn "ribs" or scrambled ...

Dragon fruit or pitaya are fascinating in many ways. They come from a tropical, climbing cactus (Hylocereus) that might be ...

The taste of dragon fruit is sweet and mild, with the yellow variety being sweeter than the red. To enjoy its pulp, simply remove the peel by cutting off the ends and peeling back the skin.

Member of the cactus family, dragon fruit offers a much sweeter taste than the other varieties. Packed with vitamin C, and minerals like potassium, it can be a nutritious addition to a balanced diet.

Other names for dragon fruit include pitaya, pitahaya, and strawberry pear. The two most common types of dragon fruit have bright red skin with green scales that look like a dragon–hence the name.

The next time you visit Tropical Smoothie Cafe, be prepared to find something ‘totally new’ and ‘totally tropical’ on the ...

The switch to high-value crops has provided economic stability to these farmers and their efforts highlight the untapped ...