Vanilla pound cake is a timeless classic that has graced dessert tables for generations. Its simplicity, moist texture ...

Vanilla extract is a tried-and-true addition to cakes, but there's another ingredient you can use for a slightly spicier ...

It's important to understand what sets yellow cake apart from vanilla and white varieties to determine what will most appeal ...

Infused with favorite holiday flavors like peppermint, gingerbread, and cranberry, here are the 10 best Christmas cake ...

Vanilla doesn't only come in one form; there are multiple ways to incorporate it into your baking projects. It's key to ...

Looking for a festive treat to bring out after the big holiday meal? Try one of these Christmas tree desserts, ranging from ...

Almond extract is a powerful flavoring agent derived from almond oil and alcohol, imparting a sweet and nutty aroma to a wide ...

Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics ...

One of her most loved recipes is the Tort Diplomat, also known as Diplomat Cake all the way from her native Romania; she ...

1. Set the oven at 350 degrees. Butter an 8-inch springform pan. Line the bottom with a circle of parchment paper cut to fit ...

The most festive baking season is on, with most homes in Greece and the diaspora setting out to prepare their vasilopita, the ...