This spanish recipe consists of carnaroli rice, seafood like shrimps, squid rings and chicken tikka cooked in olive oil and chicken broth. Heat the oil in a large paella pan. Add the chorizo, chicken ...

The dishes cooked up and down the Region of Valencia are as diverse as the area’s landscapes. The perfect destination for a foodie getaway. El Palmar, a small village sitting on the banks of Albufera ...

Paella is more than just a dish—it’s a celebration of Spain’s vibrant culinary heritage. With its aromatic spices, ...

Bomba rice (sometimes called "Valencia rice") and Calasparra rice ... status in Spain. Andrés's simple recipe can accommodate a lot of modifications if you want to get creative.

VALENCIA, Spain—I can’t get enough of Spain’s great composite city. With the bustle of Madrid, the beauty of Barcelona, the orange trees of Seville—and a sunny, dry climate that outshines ...

Proud producers from Valencia reached boiling point after noting that Lidl was promoting the sale of rice from their region – when in fact the product was packaged across the border in ...