One thing you should know is that it's not easy to swap wheat flour for coconut flour, as they have different textures and ...

Coconut flour can be stored in an airtight container or in the fridge. If being stored for an extended period, coconut flour can be kept in the freezer.

Coconut flour is an excellent substitute for traditional flour, especially for those who need to avoid gluten. You can use it ...

Using both desiccated coconut and coconut cream gives a brilliant ... Add the vanilla extract and lime zest and mix again. Sift the flour, baking powder and salt into the bowl, add the desiccated ...

When it comes to using almond flour in banneton, it can be a great substitute for rice flour. It has a similar texture to rice flour and will absorb moisture just as well. Coconut flour is made from ...