There is a lot of information circulating on the internet about the benefits of cocoa and shea butter that has led to confusion and myths about what their main differences are or how to get the ...

Cakes, brownies, cookies, cupcakes, muffins, pastries, bread, fudges and crusts are potential applications. For denser doughs ...

Shea butter is sometimes seen as a more universal product since it can be used on hair and skin. But in general, both shea and cocoa butter have a reputation for keeping skin hydrated and smelling ...

Chocolate is made by roasting and grinding up cocoa beans to yield chocolate 'liquor'. This comprises around 50 per cent cocoa solids and 50 per cent cocoa butter (the fat from the beans).

On its own, dark chocolate has health benefits, such as antioxidants that neutralize damaging free radicals. And a report in ...

This chocolate cupcake recipe is simple and delicious, made moist by the inclusion of both butter and oil and a splash of buttermilk. Start making these cupcakes now, and you'll have dessert for a ...

You'll then use a butter knife to swirl the batter ... In another medium bowl, combine the melted butter with the cocoa until smooth. In a food processor, combine the softened butter with the ...

Brands like Barry Callebaut and Lindt embrace upcycled cacao fruit, reducing waste and boosting sustainability. Discover how ...