The roasted baby peppers add sweetness and colour ... If you can’t get baby peppers, use 1 small red and 1 small yellow pepper, deseeded and quartered. You can blitz the herb crumb using ...
Add your roasted vegetables to the pot, then using a hand-held blender, blitz until creamy and smooth. Ladle into warmed bowls and garnish with a few fresh basil leaves and cracked black pepper.
then add the roasted vegetables. Bring to a simmer then turn off the heat. Use a stick blender to blend until smooth. Check the seasoning and season with a little more salt and pepper if necessary.
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