Ghee, often hailed as the 'golden elixir,' is a staple in every Indian kitchen. From replacing cooking oil to being a ...

Besides being a desi diet staple, ghee is also used for beauty, health and various other purposes in our everyday routine.

Beyond flavour, ghee is widely used for everyday cooking. Many rely on it for frying, sauteing, and even deep-frying their favourite foods. But is desi ghee really suitable for high-temperature ...

Ghee and butter are both popular cooking fats, but ghee, being lactose-free, serves as a healthier alternative for those with lactose intolerance. Ghee's higher smoke point makes it suitable for ...

Stephanie Schiff, a registered dietitian nutritionist at Northwell Health’s Huntington Hospital, told The Post why butter is ...

The Prime Minister's challenge to reduce oil consumption by 10 percent as part of the anti-obesity campaign is a step toward ...

Tim says that he uses standard yellow olive oil for shallow ... Both say they’re suitable for salads and smoothies right through to high heat cooking. Coconut retails for around £7 a litre ...

We have used Mantova Ghee Oil for a variety of cooking purposes ... Its light taste, health benefits, and wide range of uses make it a must-have in any kitchen. One of the most important things ...