Cashews are nutrient-dense, offering a variety of essential minerals and vitamins. According to the US Department of Agriculture, 100 grams of unroasted, unsalted cashews provide: These nutrients ...
In Europe cashews are usually eaten dried, roasted and salted as a snack or in salads. Use unsalted cashews, whole or ground, for cooking - they're often added to Chinese and South East Asian ...
Cashews, or Kaju, are nutrient-rich nuts that can be a beneficial addition to your morning routine. Cashews are not just a ...