Simple yet surprisingly delicious, these ripe plantain fritters are an excellent accompaniment to an African or Caribbean ...

And did you know a plantain plant can produce the starchy fruit for up to 100 years. You can eat it at different stages of ripeness: when it’s green (almost ripe,) when it is yellow (ripe,) or ...

Plantains are cooked green, semi-ripe or fully-ripe. Treat them like a starchy vegetable and use in savoury or sweet dishes. Before cooking, peel by top and tailing the fruit, then cut along the ...

sliced green chillies, bay leaf, salt, and vinegar. Add one cup of water and stir well. Cover the pressure cooker and cook until the beef is tender. Meanwhile, take a raw plantain, cut off the ...

Make sure to use green plantain (rather than ripe plantain) for this vibrant salad, which is full of fresh fruit and vegetables coated in a zesty lime and ginger dressing. Each serving provides ...

Here’s a sushi recipe that’s easy to make at home Ingredients 1 nori sheet (dried seaweed) 100 gms sushi rice 40 ml sushi vinegar (rice vinegar, store bought) 60 gms avocado 40 gms plantain 10 ...

Topped with black beans, sweet plantains and a creamy green sauce, these bowls are sure to please! Click here for the recipes. For Related Stories: TCL Monday Night Meal Recipes Seen on TCL ...