The following section briefly describes the most common types of beef roasts. To make it easy to pick one ... forelimb that is often included in the center of the roast. It is also known as an arm pot ...

The Best Type of Beef Roast to Use for A Pot Roast Pot roast should always ... You do NOT want to use sirloins or round roasts for a long cooking pot roast. You guys, even the gravy turns out AMAZING!

Who doesn't love a good pot roast? If you're finding it a bit boring, these are some creative ways to make your pot roast ...

For a medium to medium-rare smoked beef roast, we recommend smoking it until the internal temperature is between 137℉ (58℃) and 142°F (61℃). A sharp knife works best to get thin slices. These types of ...