Photo byPhoto Credit GirlCarnivore From melt-in-your-mouth filet mignon to bold, flavorful brisket, each cut of beef is a ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these tried-and-true ways cook it.

Made from the breast or lower chest of the cow, brisket is a tough beef cut that is prepared by braising ... Tongue is fatty, usually boiled, and common in many types of cuisines including Mexican ...

Beef brisket is the cut used to make corned beef. A primal cut, it's a large piece from the breast or lower chest of beef cattle. A brisket is a tough cut with connective tissue throughout ...