It has a texture similar to a less rich pound cake, with neat ... so I like to add an extra ingredient to emphasize it. For example, if you use chocolate ice cream, add 1/2 cup or so of chocolate ...

It’s more like a sweet, cake-like dessert with a slightly ... making it an instant favorite for anyone who tries it. With ...

Remove ice cream cake from freezer. Briefly run warm water over sides and bottom of pan. Invert onto a serving platter or cutting board and release cake. Place cake back in freezer until it’s ...

It’s simple, it’s fun and it has a surprising hero ingredient: defrosted ice cream. Nadiya’s marbled ice cream loaf cake will soon ... defrosted ice creams in two separate bowls.

Nadiya's ice cream cake turns an easy no-churn ... Fold in the blueberries and orange zest. Cut the cake in half horizontally to make two rounds. Lay the first layer of cake in the bottom of ...