MTGA's Kohls said close to 70% of Minnesota turkey growers are independent, buying their own poults and inputs and selling mature birds to processors under contract. “They get paid on the ...

Stachcocking a turkey can be the technique that elevates the meat from bland to great, but there are important prep steps to ...

Pennsylvania has had eight commercial poultry flocks struck by HPAI so far in 2025, with turkey, duck, broiler and layer ...

If first nests are destroyed, hens will often renest. Young turkeys, called poults, leave the nest within hours after hatching. During the first two weeks of life, poults losses often exceed 50%, and ...