If you find that your turkey burgers are too dry or lacking in flavor, make them taste much better by shaping your patties ...

opt for ground turkey instead of beef the next time you're craving burgers. The secret to cooking with this notoriously lean meat is seasoning it well and topping it with a tasty condiment to ...

Looking for a meal that is quick to make and perfect for the entire family especially as brunch or early dinner, try the turkey burger in its absolute perfection. The turkey burger recipe is delicious ...

Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.

Put the turkey mince into a large bowl. Take the grated courgette in handfuls and squeeze well to remove excess water, before adding to the bowl. Toss in the dried herbs, bicarbonate of soda ...