Preferably, it's tuna in a jar, though canned doesn't appear to be a dealbreaker in some cases. Her second cooking philosophy ...

His "recipe" is a wild ride, but it makes an outstanding tuna salad. I once had the opportunity to be part of a voiceover ...

To make the dressing, place all ingredients in a clean jam jar. Put the lid on and shake well ... the remaining salad ingredients. To make the tuna, heat a griddle pan until hot.

Ready to give it a try? Stir one or two tablespoons of mayonnaise in the bottom of a bowl with a tablespoon each of chopped dill pickle and drained jarred pimento. Drain a five-ounce can of skipjack ...

The global canned tuna market size is projected to be worth USD 16,951.00 million by 2034. According to the estimates, the ...

Tuna provides protein and omega-3 fatty acids ... This salad can be assembled in a Mason jar so you can prep it the night before for a healthy, grab-and-go lunch the next day.

Put the rice into a sturdy glass or plastic jar, or lidded container. Top with the grated carrot and tomatoes. Flake the tuna on top of the vegetables and season with pepper. Top with mixed leaves ...