It makes one large bake, or two medium ones ... cheese into white sauce. Fold in tuna, corn and peas and season to taste with salt and pepper. 5. Drain pasta (and broccoli if using) and toss ...
Season the sauce with celery salt, then add the tuna and parsley. Stir through the sauce, then add the pasta and combine. Transfer to an ovenproof dish and bake for 20 minutes, or until lightly golden ...
1 Cook 2 cups of brown rice ... add the cheese and season well. 6 If your canned tuna is in oil simply add it to the brown rice and mix through. If it's in water, drain off the water before ...
1. Boil water with salt in a pot. Add pasta and stir once. Bring the water back to a boil. Pay attention to the pasta while ...
Growing up in my grandmother's kitchen, Friday evenings meant one thing: the heavenly aroma of tuna mornay bubbling away in ...
If macaroni cheese and Welsh rarebit had a baby, this gorgeously cheesy dish would be it. Feel free to substitute leeks for the onions to amp up its Welsh roots. TIP: This can be made in advance ...
Tuna Steak on Fettuccine is a delicious and nutritious dish that combines the flavors of seared tuna steak with creamy fettuccine pasta. The tuna steak is seasoned with herbs and spices, then quickly ...
Baked Pesto Gnocchi with Tuna is a delicious and easy-to-make dish that combines pillowy gnocchi with a flavorful pesto sauce and canned tuna. The gnocchi is boiled until tender, then tossed with a ...
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4-ways with canned tuna
These canned tuna recipes will get you out of a midweek dinner pickle. This handy protein-packed pantry staple is the cornerstone of many quick and tasty meals. Here we’ve used either canned ...